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Brussels Sprouts With Warm Bacon Pomegranate Dressing

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McCormick Gourmet
Related tags
sides dairy free nut free New Year's thanksgiving
Nutrition per serving    (USDA % daily values)


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Ingredients for 8 servings

12 slices bacon

1 tablespoon flour

3/4 cup Kitchen Basics® Original Beef Stock

1/4 cup pomegranate juice

2 teaspoons sugar

1 teaspoon Dijon mustard

1 teaspoon McCormick Gourmet™ Thyme

1/2 teaspoon McCormick Gourmet™ Garlic Powder, California

1 pound Brussels sprouts, trimmed, halved lengthwise and thinly sliced

1/4 cup pomegranate seeds

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