Marinated And Grilled Portobello Mushrooms Recipe

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Nutrition per serving    (USDA % daily values)
CAL
455
FAT
154%
CHOL
15%
SOD
0%

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Ingredients for 2 servings

1 teaspoon lemon zest

1/4 cup white wine

2 large portobello mushrooms

1/3 cup olive oil

2 tablespoons unsalted butter, melted

1/4 teaspoon red pepper flakes

2 teaspoons minced garlic

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