Spaghetti With Beef, Tomatoes, And Zucchini

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Oxmoor House

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Ingredients

1 (7-ounce) package thin spaghetti

1/2 pound lean ground round

1/4 cup chopped onion

2 (8-ounce) cans no-salt-added tomato sauce

1 teaspoon dried Italian seasoning

1/2 teaspoon salt

1/4 teaspoon garlic powder

1/4 teaspoon dried crushed red pepper

1 1/2 cups coarsely chopped zucchini (about 1 medium)

1 1/2 cups coarsely chopped tomato (about 1 medium)

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