Fresh Mint Chocolate Chip Ice Cream

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Love and Olive Oil

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Ingredients

3 cups of fresh mint leaves (not stems), rinsed, drained, packed

1 cup milk

2 cups heavy cream (divided, 1 cup and 1 cup)

2/3 cup sugar

A pinch of salt

6 egg yolks

1/2 teaspoon vanilla

6 ounces semisweet chocolate or dark chocolate, chopped fine

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