Pecan, Bourbon, And Butterscotch Bread Pudding

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Bon Appetit
Nutrition per serving    (USDA % daily values)
CAL
1093
FAT
230%
CHOL
142%
SOD
48%

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Ingredients for 10 servings

1 cup (packed) light brown sugar

1/2 cup light corn syrup

3 tablespoons unsalted butter

1 1/2 teaspoons kosher salt

1/2 cup heavy cream

1 tablespoon bourbon (optional)

1 pound day-old rustic white bread, crusts removed, cut into 1/2” cubes (12 cups)

1/2 cup (1 stick) unsalted butter, melted

2 tablespoons plus 1 1/2 cups sugar

5 large eggs

4 cups heavy cream

1 1/2 tablespoons poppy seeds

Pinch of kosher salt

3 tablespoons bourbon

1/2 vanilla bean, split lengthwise

2 cups pecan pieces

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