Ramp'd Up Potato Salad With French Radishes

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Coconut & Lime

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Ingredients

2 1/2 Yukon Gold potatoes, diced and boiled

12 French Breakfast radishes (les radis petit déjeuner), diced

1 bunch ramps

1/4 cup mayonnaise

2 tablespoons Dijon mustard

1 shallot, quartered

1/4 teaspoon celery seed

sea salt

freshly ground black pepper

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