Crock Pot Bean Medley And Sausage Stew

More from this source
Food.com
Nutrition per serving    (USDA % daily values)
CAL
284
FAT
63%
CHOL
18%
SOD
56%

Comments

Add a comment

Ingredients for 6 servings

1/2 teaspoon dried thyme

1/4 cup flour

1 (15 ounce) can diced tomatoes with juice

5 slices bacon (julienned)

1/2 teaspoon mustard powder

1 teaspoon dried basil

150 g frozen assorted bell peppers (julienned-style)

250 g spicy sausage (cut to bite size)

1/2 large onion (quartered and sliced)

1 tablespoon parsley flakes

1 teaspoon soy sauce

2 tablespoons tomato paste

2 cups chicken broth or bouillon

1/2 teaspoon sage

1 tablespoon minced garlic

300 g frozen oregon bean medley

1 teaspoon white pepper

1/4 teaspoon ground cloves

You might also like

Bean And Sausage Stew
Real Simple
Italian Sausage And Cabbage Stew
Simply Recipes
Chickpea And Sausage Stew
Real Simple
Italian Sausage & White Bean Stew
A Dash of Sass
White Bean, Sausage And Kale Stew
Every Day with Rachael Ray
Portuguese Clam And Sausage Stew
Williams-Sonoma
White-Bean And Sausage Stew
All You
Sausages & White Bean Stew With Tomatoes, Thyme...
Fine Cooking
Herby Bean Sausage Stew
BBC Good Food
Sausage-And-Lentil Stew
Every Day with Rachael Ray