Angelic Cake And Berries

10 faves
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Rachael Ray
Nutrition per serving    (USDA % daily values)
CAL
316
FAT
26%
CHOL
1%
SOD
29%

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Ingredients for 8 servings

1 cup lemon sorbet

2 teaspoons lemon zest

1/2 pint blackberries

1/2 pint strawberries, sliced

1/2 pint raspberries

1 store-bought angel food cake

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