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Stuffed Cheese Crust Pizza

More from this source
BBC Good Food
Related tags
main-dish low carb nut free vegetarian lunch
Nutrition per serving    (USDA % daily values)
CAL
412
FAT
62%
CHOL
51%
SOD
20%

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Ingredients for 6 servings

peproni or any choice of meat

2 eggs.

BASE.

TOPPINGS

300 g of self raising flour

120 g of cheese. any kind you choose.

use about 60g of cheese on base the rest is for stuffing the crust.

50 g of margerine

1 onion (if wanted)

5 small Mushrooms (if wanted)

50 ml of milk (any kind preferbly semi skinned)

1 green and red pepper (if wanted)

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