FOODILY. Discover amazing recipes. Follow amazing cooks. Sign up free

Peachy Cinnamon Rolls

1 fave
More from this source
Food.com
Related tags
brunch vegetarian mothers' day breakfast
Nutrition per serving    (USDA % daily values)
CAL
527
FAT
50%
CHOL
18%
SOD
15%

Comments

Add a comment

Ingredients for 24 servings

3 tablespoons yeast

3 cups warm water

5 peaches , peeled and cut into 1-inch pieces (use less juicy peaches to prevent watering down the dough)

2 eggs

1 tablespoon vanilla

1/2 cup sugar

1 cup melted butter

7 cups flour

2 cups sugar , mixed with

1/3 cup oil

1 dash salt

3 very ripe peaches , juice from (squeeze them into bowl, allowing small pieces of fruit to go in as well)

4 cups powdered sugar

icing

You might also like

Caramel Apple Sticky Buns
The Pioneer Woman
Chocolate Chip Cinnamon Rolls With Vanilla Glaze
The Naptime Chef
Caramel-Pecan Cinnamon Rolls
Wolfgang Puck
Cinnamon Roll Cookies
Bakers Royale
Cinnamon Rolls
The Pioneer Woman
S'mores Cinnamon Roll Cake
Bakers Royale
Heart-Shaped Cinnamon Rolls
Pinch My Salt
Cinnamon Roll Cookies
A Spicy Perspective
Pumpkin Cinnamon Rolls
smitten kitchen
Mom’s Cinnamon Rolls
Tokyo Terrace