Spicy Thai Steamed Mussels

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Epicurious
Nutrition per serving    (USDA % daily values)
CAL
497
FAT
73%
CHOL
53%
SOD
89%

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Ingredients for 6 servings

5 pounds mussels (preferably cultivated)

3 limes

a 13 1/2-ounce can unsweetened coconut milk

1/3 cup dry white wine

1 1/2 tablespoons Thai red curry paste

1 1/2 tablespoons minced garlic

1 tablespoon Asian fish sauce

1 tablespoon sugar

2 cups fresh cilantro sprigs

Accompaniment: lime wedges

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