Golden Onion And Zucchini Lasagne

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Epicurious
Nutrition per serving    (USDA % daily values)
CAL
413
FAT
79%
CHOL
35%
SOD
29%

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Ingredients for 6 servings

1 1/2 pounds onions, sliced thin (about 6 cups)

1/2 teaspoon dried thyme, crumbled, or 1 1/2 teaspoons chopped fresh thyme leaves

7 tablespoons unsalted butter

1/2 cup dry white wine

1 pound zucchini, scrubbed and sliced 1/4 inch thick (about 3 1/2 cups)

1/4 cup all-purpose flour

2 1/2 cups milk

freshly grated nutmeg to taste

three 7-inch squares instant (no-boil) lasagne*

1 1/2 cups freshly grated Parmesan cheese (about 5 ounces)

*available at specialty foods shops and many supermarkets

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