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Brazilian Braised Chicken And Prawns

Nutrition per serving    (USDA % daily values)
CAL
329
FAT
49%
CHOL
93%
SOD
24%

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Ingredients for 6 servings

1/2 lime, juice of

200 g peeled prawns, raw

1/2 bunch coriander leaves

1 (14 ounce) can diced tomatoes

1 medium onion , finely chopped

1 tablespoon peanut oil

1 teaspoon shrimp paste

chopped chile (optional)

1/2 cup coconut milk

1 tablespoon crushed garlic

1 teaspoon crushed ginger

salt & pepper, to taste

1 kg chicken thigh fillet , cut into strips

2 tablespoons crushed cashews

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