Plum Bbq Sauce

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Cooking with Michele


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1 tablespoon extra virgin olive oil

1 large onion, diced, about 1 1/2 cups

1 1/4 pounds plums, pitted and chopped

1 large tomato, peeled, seeded and diced, about 1 cup

2 tablespoons balsamic vinegar

1 tablespoon molasses

1 tablespoon brown sugar

2 tablespoons ketchup

1/2 teaspoon salt

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