Persimmon-Goat Cheese Wedges

3 faves
More from this source
Food & Wine

Comments

Add a comment

Ingredients

1/2 cup salted roasted almonds, very finely chopped

1 1/2 teaspoons chopped flat-leaf parsley

4 ounces fresh goat cheese, softened

4 Fuyu persimmons, sliced crosswise 1/4 inch thick

Aged balsamic vinegar, for serving

You might also like

Watercress Salad With Persimmons And Hazelnuts
Martha Stewart
Persimmon And Fennel Salad
Cooking Light
Pomegranate Persimmon Salad With Warm Goat Cheese
Food.com
No-Bake Persimmon And Goat Cheese Cheesecake Re...
Food Republic
No-Bake Persimmon And Goat Cheese Cheesecake
Bon Appetit
Persimmon Salad
Dash and Bella
Persimmon Salad With Hazelnuts, Prosciutto, Wa...
Yummy Supper
Cranberry And Persimmon Filled Endive With Tang...
Food52
Fuyu Persimmon & Goat Cheese Tart
SF Gate
Fall Farmers Market Salad
What's Gaby Cooking