Cauliflower Hash With Fried Egg

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The Foodies' Kitchen


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1 tablespoon extra-virgin olive oil

1 red onion, chopped (about 1 cup)

1 garlic clove, minced

1 head of cauliflower, chopped (I chopped mine into bite-sized pieces)

2-3 celery stalks, chopped

1 and 1/2 teaspoons chili powder

1/2 teaspoon Cajun spice powder (if you can’t find this, substitute whatever spice you like)

Salt, to taste

Pepper, to taste

1/3 cup water

1/2 cup Virginia ham, chopped

3-4 red potatoes, chopped

Chives, chopped, for garnish

4 eggs

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