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Spelt Flour Challah Dough Rolls & Chocolate Babka

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Indian Simmer
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brunch nut free vegetarian New Year's

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Ingredients

½ kg (1.1lbs) all purpose unbleached flour

½ kg (1.1lbs) spelt flour

25 grams (3 ½ packets) of active dry yeast (each packet is 1/4oz)

¾ cups sugar in the raw

1 tablespoon salt

2 eggs

1 1/2 – 1 3/4 cups mineral water

½ cup canola oil

1 egg for egg wash

Sesame seeds

12 oz bitter sweet chocolate chips

4 oz butter

2 oz corn starch

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