Tettrazini Two Ways

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The Naptime Chef

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Ingredients

Unsalted butter

Flour

Chicken stock, chicken broth or turkey broth

Milk

Dry sherry or dry white wine (adult version)

Bay leaf

Fresh nutmeg

Salt and pepper

3 – 4 cups cooked chopped or shredded meat (rotisserie chicken, leftover Thanksgiving turkey and Honeybaked ham are all good)

1 pound dry spaghetti noodles

Grated Parmesan

Breadcrumbs

Olive oil

Fresh Italian parsley (adult version)