Black Bean & Salmon Tostadas

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Eating Well
Nutrition per serving    (USDA % daily values)
CAL
332
FAT
51%
CHOL
41%
SOD
7%

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Ingredients for 4 servings

Lime wedges (optional)

2 scallions, chopped

1 6- to 7-ounce can boneless, skinless wild Alaskan salmon, drained

2 tablespoons minced pickled jalapeños, plus 2 tablespoons pickling juice from the jar, divided

1 15-ounce can black beans, rinsed

2 cups coleslaw mix (see Tip) or shredded cabbage

3 tablespoons reduced-fat sour cream

1 avocado, diced

Canola oil cooking spray

2 tablespoons chopped cilantro

8 6-inch corn tortillas

2 tablespoons prepared salsa

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