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Polenta Tamale Pie

11 faves
Nutrition per serving    (USDA % daily values)
CAL
937
FAT
153%
CHOL
70%
SOD
122%

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Ingredients for 8 servings

1 pound ground beef

1 1/2 tablespoons chili powder

1 tablespoon ground cumin

1 16-ounce bottle spicy salsa

1 15- to 16-ounce can refried beans

1 14 1/2-ounce can chicken broth

1/2 cup chopped fresh cilantro

2 1-pound rolls prepared polenta, sliced into 1/3-inch-thick rounds

3 cups shredded sharp cheddar cheese

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