Marinated Grilled Flank Steak

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Food.com
Nutrition per serving    (USDA % daily values)
CAL
334
FAT
74%
CHOL
39%
SOD
124%

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Ingredients for 4 servings

1/2 teaspoon garlic , miniced

1/2 teaspoon ginger

flank steaks (size of your choice)

1/2 cup soy sauce

1/2 cup white wine (or white cooking wine)

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