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Banana Cupcakes With Cinnamon Honey Frosting

14 faves | 2 recommends
More from this source
Honey & Jam
Related tags
dessert nut free vegetarian
Nutrition per serving    (USDA % daily values)
CAL
366
FAT
53%
CHOL
38%
SOD
17%

Comments

The frosting is runny! It ruined my cupcakes!
Marisol Gonzalez   •  25 Dec   •  Report
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Ingredients for 12 servings

1 1/2 cups all-purpose flour (spooned and leveled)

3/4 cup sugar

1 teaspoon baking powder

1/2 teaspoon baking soda

1/4 teaspoon salt

1/2 cup (1 stick) unsalted butter, melted

1 1/2 cups mashed bananas (about 4 ripe bananas), plus 1 whole banana, for garnish (optional)

2 large eggs

1/2 teaspoon pure vanilla extract

1 1/4 cup confectioners

1/2 cup (1 stick) unsalted butter, room temperature

1 tablespoon honey

1/8 teaspoon ground cinnamon

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