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Bacon-Wrapped Grilled Scallops With Garlic-Paprika Sauce

Photo: Kraft Foods

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Ingredients for 6 servings

3 Tbsp. fresh lime juice

5 cloves garlic, minced, divided

1 tsp. dill weed

1 tsp. salt

1 tsp. pepper

1 tsp. olive oil

18 large sea scallops (1 1/2 lb.), cleaned

9 slices OSCAR MAYER bacon, cut in half

2 large onions, thinly sliced

1 tub (10 oz.) PHILADELPHIA Original Cooking Creme

1 tsp. paprika

1 Tbsp. hot pepper sauce

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