Peach Cobbler

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6 cups diced peeled peaches (about 2 3/4 pounds)

1/4 cup granulated sugar

1 tablespoon cornstarch

1 tablespoon peach schnapps (optional)

1/2 teaspoon ground cinnamon

1/2 teaspoon grated lemon rind

2 tablespoons fresh lemon juice

1/2 cup all-purpose flour

1/2 cup regular oats

1/2 cup packed brown sugar

2 tablespoons butter or stick margarine, melted

2 tablespoons vegetable oil

1 teaspoon ground cinnamon

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