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Favorite Bran Muffins

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brunch nut free vegetarian mothers' day breakfast


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1 cup natural bran (NOT bran flakes cereal!)

1/2 teaspoon salt (if using salted butter, omit this)

1 cup sour cream (or pureed cottage cheese or tofu, with a tsp. or so of lemon juice)

1/4 cup molasses

1/4 cup packed brown sugar (either light or dark)

1 teaspoon vanilla extract

1 cup whole wheat flour (all-purpose flour is fine, too)

1 teaspoon baking soda

1 egg , at room temperature

1/4 teaspoon cinnamon

1/2 cup unsalted butter , softened at room temperature

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