Basic Ham And Bean Soup

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Nutrition per serving    (USDA % daily values)
CAL
38
FAT
3%
CHOL
2%
SOD
16%

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Ingredients for 9 servings

1/2 stalk celery, chopped

1/2 teaspoon salt

1 pound dry great Northern beans

1/2 teaspoon ground white pepper

1 ham hock

2 cups chopped ham

2 bay leaves

1 teaspoon mustard powder

8 cups water

1 teaspoon minced garlic

1 cup chopped onion

1 cup chopped carrots

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