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Open-Face Chicken And Mushroom Sandwiches

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Food.com
Related tags
main-dish low carb nut free dinner lunch
Nutrition per serving    (USDA % daily values)
CAL
618
FAT
105%
CHOL
79%
SOD
50%

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Ingredients for 4 servings

2 tablespoons olive oil

4 small boneless skinless chicken breast halves (1 to 1-1/4 lb. total)

8 ounces asparagus , trimmed

4 portabella mushroom caps (4-inch caps with stems removed)

8 slices country Italian bread (1/2-inch thick)

1 (8 ounce) container chive & onion cream cheese

salt

fresh coarse ground black pepper

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