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Fried Chickpeas With North African Flavors

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Ingredients

3 tablespoons olive oil

1 to 2 hot dried chiles, broken into several pieces

2 cups chickpeas, cooked and drained

5 garlic cloves, chopped

Pinch each, cinnamon, cloves, cumin, curry powder

Salt and cayenne pepper to taste

Fresh lemon juice

Chopped cilantro

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