Spinach And Feta Filo Tarts

More from this source
Clabber Girl


Add a comment


1 (10 oz.) package frozen spinach, cooked, drained and cooled

1 cup chopped scallions

2 tablespoons olive oil

1/2 teaspoon dried oregano

1/2 cup feta cheese, crumbled

1/2 cup ricotta cheese

dash salt and pepper

30 mini fillo shells, frozen

You might also like

Lemonade Tarts
The Kitchn
Egg Tarts
Phyllo Fruit Tart
Skinny Taste
Crispy Braeburn Apple And Almond Sheet Tart
Mini Pecan Phyllo Tarts
Skinny Taste
Caramelized Apples In Phyllo Tarts
Whole Living
Filo Carrot Tart
La Tartine Gourmande
Oven Roasted Tomato And Goat Cheese Tarts
Love and Olive Oil
Mini Raspberry Chocolate Tarts
Eat Yourself Skinny
Mushroom, Spinach, And Scallion Tart
Whole Living