Crème Brûlée Tart

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Epicurious
Nutrition per serving    (USDA % daily values)
CAL
568
FAT
100%
CHOL
102%
SOD
14%

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Ingredients for 8 servings

1 1/4 cups all-purpose flour

2 tablespoons sugar

1/4 teaspoon salt

1 stick cold unsalted butter, cut into 1/2-inch cubes

3 to 5 tablespoons ice water

1/2 vanilla bean

1 1/4 cups heavy cream

2/3 cup whole milk

4 large egg yolks

1 whole large egg

1/2 cup sugar, divided

1/8 teaspoon salt

a 9 1/2-inch round fluted tart pan (1 inch deep) with a removable bottom

pie weights or dried beans

a small blowtorch

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