Steak, Guinness And Cheese Pie With A Puff Pastry Lid

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Jamie Oliver


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olive oil

a few sprigs of fresh rosemary leaves picked and chopped

2 heaped tablespoons plain flour

3 cloves of garlic peeled and chopped

30 g butter plus extra for greasing

500 g best quality ready made all butter puff pastry

sea salt and freshly ground black pepper

2 sticks of celery trimmed and chopped

2 carrots peeled and chopped

1 large free range or organic egg beaten

1 kg brisket of beef or stewing beef cut into 2cm cubes

4 field mushrooms peeled and sliced

3 medium red onions peeled and chopped

200 g freshly grated Cheddar cheese

1 x 440ml can of Guinness no lager please

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