Vegetable Patch Chicken Salad

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Southern Living


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3 cups chopped cooked chicken

1/2 cup prepared cucumber-Ranch dressing

1/2 cup frozen tiny green sweet peas, thawed

1/4 cup seeded, chopped cucumber

2 tablespoons minced onion

2 tablespoons minced red bell pepper

2 tablespoons minced fresh parsley

1 tablespoon fresh lemon juice

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