FOODILY. Discover amazing recipes. Follow amazing cooks. Sign up free

Tortilla Soup With Cheese And Ancho Chiles

1 fave

Comments

Add a comment

Ingredients

2 medium ancho chiles—stemmed, seeded and torn into very small pieces

1 tablespoon vegetable oil

1 small white onion, finely chopped

2 garlic cloves, minced

One 14 1/2-ounce can peeled whole tomatoes

5 cups chicken stock or canned low-sodium broth

1/2 teaspoon dried oregano

1/4 teaspoon dried thyme

1/4 teaspoon dried marjoram

salt

1 1/3 cups broken tortilla chips (1/2-inch pieces)

5 ounces queso fresco or muenster cheese, cut into 1/2-inch dice (1 cup)

1/3 cup sour cream

1 tablespoon chopped flat-leaf parsley

lime wedges, for garnish

You might also like

Chicken Tortilla Soup
The Pioneer Woman
Roasted Red Pepper Tortilla Soup
Cookie and Kate
Tortilla Soup
Honey & Jam
Tortilla Soup
Wolfgang Puck
Slow Cooker Tortilla Soup
The Naptime Chef
Vegetarian Tortilla Soup
Cookie and Kate
Vegetarian Tortilla Soup Recipe
101 Cookbooks
Spicy Vegetarian Tortilla Soup
Joy The Baker
Spicy Tortilla Soup
Real Simple
Vegetarian Tortilla Soup
Big Girls Small Kitchen