Pumpkin Yeast Bread

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Ingredients

1/2 cup warm water

2 packages (2 tablespoons) active dry yeast

pinch granulated sugar

2/3 cup warm milk

2 large eggs, beaten

1 1/2 cups pureed pumpkin, either fresh or canned*

2 T vegetable oil

6 1/2 cups all-purpose flour + 1 cup when kneading

1/2 cup brown sugar

2 t salt

1/2 t ground cinnamon

1/4 t ground ginger

1/4 t ground nutmeg

dash of cloves

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