Ice Cream Cake

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Rachael Ray
Nutrition per serving    (USDA % daily values)
CAL
384
FAT
43%
CHOL
0%
SOD
33%

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Ingredients for 8 servings

1 pound cake, vanilla, chocolate, or swirl

1 rectangular box vanilla, chocolate, or swirl ice cream, slightly softened

1/4 cup spiced rum or any liqueur you have on hand

1 jar chocolate sauce

1 cup cocoa powder

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