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Olive Oil And Seed Crackers

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Nutrition per serving    (USDA % daily values)
CAL
453
FAT
53%
CHOL
0%
SOD
76%

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Ingredients for 4 servings

150 grams (5 1/3 ounces) all-purpose flour (I used the French T65)

150 grams (5 1/3 ounces) fine semolina flour (if you can't find semolina flour, just use all regular flour)

20 grams (3 tablespoons) toasted sesame seeds

15 grams (2 tablespoons) poppy seeds

7 grams (1 1/2 teaspoons) fine sea salt

3 tablespoons olive oil

120 ml (1/2 cup) water

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