FOODILY is moving homes! Before May 30th, please log in to keep your recipes and lists. Log in

Polenta With Green Chilies And Cheese

Nutrition per serving    (USDA % daily values)
CAL
606
FAT
128%
CHOL
61%
SOD
94%

Comments

Add a comment

Ingredients for 4 servings

2 cups milk

1 cup water

3/4 cup yellow cornmeal

3 garlic cloves, minced

1 teaspoon salt

1/2 cup freshly grated Parmesan cheese

1 7-ounce can whole green chilies, drained

1 cup drained canned corn

2/3 cup chopped fresh cilantro

2 cups grated Monterey Jack cheese

1/2 cup whipping cream

You might also like

Cast Iron Cornbread
Sprouted Kitchen
Vegetable Chili With Polenta
Real Simple
Creamy Polenta With Roasted Cherry Tomatoes And...
The Year In Food
Creamy Polenta Recipe
Pamela Salzman
Polenta With Shredded Chicken, Fontina, And Sa...
Framed Cooks
Braised Short Ribs With Mascarpone Polenta
Framed Cooks
Polenta With Pancetta And Sage
Sunset
Lamb Osso Buco With Creamy Polenta
The Year In Food
Yotam Ottolenghi's Sweet Corn Polenta With Eggp...
Food52
Parmesan Polenta With Eggs And Roasted Mushrooms
The Kitchn