Citrus-Marinated Feta And Olives

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1/4 cup chopped fresh basil

1/4 cup olive oil

1 tablespoon orange zest

1 teaspoon coarsely ground pepper

1 garlic clove, minced

1 cup pitted kalamata olives

1 cup pimiento-stuffed Spanish olives

1 (8-oz.) feta cheese block, cubed

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