Tiramisu Wedding Cake With Mixed Berries

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Epicurious
Nutrition per serving    (USDA % daily values)
CAL
837
FAT
147%
CHOL
94%
SOD
56%

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Ingredients for 50 servings

7 1/2 cups unbleached all purpose flour

3 tablespoons baking powder

2 teaspoons salt

2 3/4 cups (5 1/2 sticks) unsalted butter, room temperature

5 2/3 cups sugar

2 1/2 tablespoons vanilla extract

2 teaspoons almond extract

3 3/4 cups whole milk (do not use low-fat or nonfat)

18 large egg whites (about 2 1/3 cups), room temperature

2 cups KahlĂșa or other coffee liqueur

1 1/2 cups water

1/2 cup plus 1 tablespoon instant espresso powder or coffee powder

14 8-ounce packages cream cheese, room temperature

7 cups powdered sugar

2 1/3 cups chilled whipping cream

7 tablespoons sweet Marsala

3 1/2 tablespoons vanilla extract

12 ounces semisweet chocolate, chopped

1 6-inch-diameter cardboard cake round

1 9-inch-diameter cardboard cake round

1 12-inch-diameter cardboard cake round

1 11-inch-diameter revolving cake stand (optional)

9 12-inch-long, 1/4-inch-diameter wood dowels

4 1/2 cups assorted berries (such as raspberries, blueberries, blackberries and strawberries)

Fresh mint sprigs

12 cups mixed berries (such as raspberries, blueberries, blackberries and hulled, quartered strawberries)

6 tablespoons sugar

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