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Arugula Pesto And White Cheddar Mac And Cheese

6 faves
Nutrition per serving    (USDA % daily values)
CAL
534
FAT
127%
CHOL
64%
SOD
38%

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Ingredients for 4 servings

4 cups uncooked whole wheat pasta (smallish pasta works best, like elbow noodles, etc)

2 tablespoons unsalted butter

2 tablespoons flour

2 cups milk

1/4 cup heavy cream

10 ounces freshly grated white cheddar cheese + more for topping

pinch of nutmeg

salt and pepper to taste

1/3 cup arugula pesto

1/3 cup panko breadcrumbs

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