Mediterranean Tuna Casserole

38 faves
More from this source
Framed Cooks


Add a comment


1/3 cup olive oil, plus more for baking dishes

Coarse salt and ground pepper

1 pound wide egg noodles

1/2 cup all-purpose flour

5 cups whole milk

4 cans (6 ounces each) tuna in olive oil, drained

1 can (14 ounces) artichoke hearts, drained and thickly sliced

5 scallions, thinly sliced

4 ounces feta cheese

1/2 cup finely grated Parmesan

You might also like

Tuna Surprise Casserole
A Beautiful Mess
Mediterranean Tuna-Noodle Casserole
Martha Stewart
21St-Century Tuna Casserole Recipe
Food Republic
Tuna Casserole
Simply Recipes
K's Tuna Noodle Casserole
Pinch My Salt
Whole Wheat Tuna Casserole With Spinach
Joy of Kosher
Skinny Tuna Noodle Casserole
Skinny Taste
Upscale Tuna Noodle Casserole With Cremini Mush...
Feed Me Phoebe
Farfalle And Tuna Casserole
No-Bake Tuna Casserole
Every Day with Rachael Ray