Potato Pancakes Recipe

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Nutrition per serving    (USDA % daily values)
CAL
82
FAT
3%
CHOL
13%
SOD
1%

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Ingredients for 16 servings

2 tablespoons lemon juice

2 eggs

1/2 cup flour

1 onion

Salt and pepper, to taste

3 large baking potatoes, peeled

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