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Orange Tea Cake

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snacks vegetarian yom kippur breakfast

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Ok na
Yulonda Wilson Smith   •  23 Jul   •  Report
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Ingredients

1 cup granulated sugar

7 tablespoons butter, softened

1 large egg

1 2/3 cups sifted cake flour

1 teaspoon baking powder

1/2 teaspoon salt

1/2 cup 2% reduced-fat milk

1 tablespoon grated orange rind

1/2 teaspoon almond extract

2 large egg whites

cooking spray

1 cup powdered sugar

1 tablespoon Cointreau (orange-flavored liqueur) or orange juice

2 teaspoons orange juice

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