Orecchiette With Italian Sausage, Broccoli Rabe And Crunchy Garlic Breadcrumbs

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Love and Olive Oil
Nutrition per serving    (USDA % daily values)


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Ingredients for 6 servings

3-4 slices stale country bread, roughly chopped

salt and pepper, to taste

1/2 teaspoon garlic powder

1/2 teaspoon dried basil

1/2 teaspoon dried oregano

3 tablespoons olive oil

1 pound broccoli rabe, trimmed and cut into pieces

1 tablespoon extra virgin olive oil, or more as needed

1 tablespoon chopped garlic, or more to taste

1/2 lb sweet Italian sausage, removed from casings

Pinch red pepper flakes

1 pound orecchiette pasta

Salt & freshly ground black pepper, to taste

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