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Whole-Wheat Banana Pancakes With Berry Sauce

Nutrition per serving    (USDA % daily values)
CAL
746
FAT
70%
CHOL
34%
SOD
62%

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Ingredients for 4 servings

2 cups fresh or thawed mixed berries

1/4 cup sugar

1 mashed ripe banana

1 cup milk

1 Tbsp. melted butter

1 large egg

1 cup whole-wheat pancake mix

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