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Cantaloupe Aqua Fresca With Beet Swirl

Nutrition per serving    (USDA % daily values)
CAL
102
FAT
1%
CHOL
0%
SOD
3%

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Ingredients for 12 servings

1 small red beet (1/4 pound), scrubbed

1 (6-pound) ripe cantaloupe, peeled, seeded, and chopped (12 cups)

4 cups cold water, divided

1/4 cup fresh lime juice

1/4 to 1/3 cup plus 1 tablespoon sugar, divided

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