Tofu, Spinach And Daikon Gyoza

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Tokyo Terrace


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1 cup firm tofu, cut into small cubes

4 cups fresh spinach, chopped

1 cup diced daikon radish

3 tablespoons fish sauce

3 tablespoons soy sauce

1 tablespoon chili sauce or tobasco sauce

1 teaspoon red pepper flakes

40 wonton wrappers

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