Mushroom Gnocchi

More from this source
Foodista.com
Nutrition per serving    (USDA % daily values)
CAL
408
FAT
51%
CHOL
17%
SOD
29%

Comments

Add a comment

Ingredients for 6 servings

1 cup prepared pesto sauce

60 grams butter or margarine

1 pch cayenne pepper

2 cups plain flour

500 grams unwashed potatoes, peel, wash & chop

250 grams mushrooms, finely chopped

1/3 cup grated parmesan cheese

You might also like

Golden, Crispy Gnocchi With Summer Shell Beans
101 Cookbooks
Sweet-Potato Gnocchi With Mushrooms And Spinach
Sunset
Gnocchi With Morel Mushrooms And Spring Peas
Dana Treat
Pumpkin Ricotta Gnocchi
Simply Recipes
Gnocchi With Three-Mushroom Gravy
Rachael Ray
Pan-Fried Gnocchi With Morels And Fiddleheads
Vegan YumYum
Gnocchi With Mushroom Sauce
Dana Treat
Baked Gnocchi & Cheese Casserole With Smoked Sa...
Cheeky Kitchen
Sexy Truffle And Herb Gnocchi
Candice Kumai
Creamy Mushroom Gnocchi
How Sweet It Is