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Brunswick Stew

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Ingredients

3 cups chicken broth

2 cups chopped cooked chicken

1 (24-ounce) container barbecued shredded pork

1 (16-ounce) package frozen vegetable gumbo mixture

1 (10-ounce) package frozen corn

1/2 (10-ounce) package frozen petite lima beans

1/2 cup ketchup

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