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Chip-Crusted Fish Fillets

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fingerfood dairy free low carb nut free sugar free dinner

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Ingredients

4 (6-ounce) cod fillets (or other firm white fish)

2 teaspoons canola mayonnaise

1/8 teaspoon salt

1 (2-ounce) package salt and vinegar kettle-style potato chips, crushed

1/2 cup light ranch dressing

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